Our Story

Our roots run deep in the Western Free State, where our grandfather farmed sheep on the vast grassveld plains. The Merino, renowned for its exceptional meat quality, produces a distinct, rich flavour - a taste we grew to cherish from an early age. This heritage inspires our passion for premium farm fresh lamb.

We believe nothing compares to farm-fresh meat: naturally raised, free from unnecessary additives, and unmatched in taste, texture, and nutrition when compared to supermarket offerings. Our mission is to make this superior quality accessible to more people, offering honest, affordable prices without ever compromising on standards.

We take great pride in specializing in the finest farm-fresh lamb, sourced from a trusted Merino producer in the Western Free State. Our commitment guarantees responsible farming practices, full traceability, and consistently high-quality meat.

Our approach honors the old farming traditions - prioritizing quality over quantity. Every cut reflects the care, craftsmanship, and deep-rooted values that continue to shape our love for exceptional lamb.